We are now open on Tuesdays!

TO START YOUR MEAL

Appetizer Selections

Tourterelle Poutine

House chorizo gravy, Maplebrook Farm cheddar curds, handcut pommes frites

CHARCUTERIE

Wagyu beef liver paté, country style terrine, Foggy Hollow Farm pork rillettes crostini, pickled vegetable, violet Dijon

Parmesan Truffle fries

Parmesan Truffle fries with kalamata olive aioli

HOUSE SALAD

Baby greens, sherry smoked maple vinaigrette Lester Farm beets , Vermont Creamery chèvre, toasted pepitas

FRESH OYSTERS
Fresh Malpeque oysters (PEI), Champagne mignonette

Venison arancini

Venison arancini with aleppo tomato coulis, green tomato mostarda